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White Garlic with aromatic herb
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My texture and great flavour permit to use me as pickled for aperitif, salads, etc, and other meals. I am neither hot nor smelly.
New range: pickled white garlic for aperitifs.
Ingredients:
White garlic, water, vinegar, extra virgin olive oil, salt, mixed aromatic herbs and E-330.
Formats:
150, 370 & 720gr glass jars
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©2008 J.R. Suárez Monedero.
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