White garlic with french dressing Zoom  Return <<previous  next>> My texture and great flavour permit to use me as pickled for aperitif, salads, etc and other meals. I am neither hot nor smelly. New range: pickled white garlic for aperitifs.

Ingredients:   White garlic, water, vinegar, extra virgin olive oil and salt. Formats: 150, 370 & 720gr glass jars